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Now in Season

Wild California

Spiny Lobster

California Spiny Lobsters are caught daily by our fishermen partners one at a time, using a selective trap method, along rocky reefs and among kelp forests near the ocean floor from Dana Point to Catalina Island.

Wild Pacific

Halibut

Enjoy Wild Pacific Halibut from the Gulf of Alaska. With over 75 years of experience, we hand-select, expertly cut, and offer a variety of halibut preparations throughout the season, making the most of every part of the fish.

Wild Santa Barbara Spot Prawns
Wild Santa Barbara

Spot Prawns

California’s first Spot Prawn fishery started in Monterey during the 1930s when fisherman began discovering these shrimp in their octopus traps. Our Spot Prawns come to us from Santa Barbara, California where they are caught in pot traps and landed daily. We then charcoal grill them in our Josper oven. Enjoy them for their sweet taste, firm texture and large size.

SRF Gold® American Wagyu

Snake River Farms

American Wagyu Gold

American Wagyu is the result of cross breeding 100% pure Wagyu with American Angus beef. American Wagyu is the best of both worlds; the intense marbling of Japanese Wagyu with the rich flavor more akin to traditional American beef. (BMS 9+)
 Available now at Water Grill. 

Dining room

PRIVATE DINING

Conveniently located in Lower Downtown(LoDo) near Union Station and the Colorado Convention Center, Water Grill Denver offers multiple, customizable private dining rooms for corporate meetings and special events.

PLAN YOUR EVENT
I’m here to help you find the perfect space and plan your next event - for parties of 10 to 200. Call, text or email me today!

- Vincent Spencer, Event Sales Manager, 303.720.8422

MEET OUR TEAM

Let's work together to craft a custom experience!

heather rendon

Event Sales Manager

Heather knows how to make an event colorful. As a micro-cut flower farmer, textile artist and natural dye maker in her spare time, she combines her hobbies with 15 years of experience in the hospitality industry to make memorable events for Guests. She believes in hard work and continuous development, starting at a hotel front desk and working her way up to plan events. Heather joined Water Grill Denver in early 2024 and prides herself on helping Guests achieve their visions for their corporate meetings and special events. Her compassion isn’t limited to Guests. It extends to the animals at Luvin Arms Animal Sanctuary, where she volunteers her time.

connect with heather
Heather Rendon Event Sales Manager
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ABOUT

Located in Lower Downtown (LoDo) near Union Station, Water Grill is a timeless, iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily.

HOURS

Sunday - Thursday
11 am - 10 pm
Friday - Saturday
11 am - 11 pm